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Baie d’Hakahetou, Ua-Pou, day 2

We had agreed to meet Gerald and Dianne ashore at 9 O’Clock. We had arrived a little early and were hanging around a map of the area. There were two waterfalls shown on the map. I asked a local sitting in his car, using my pigeon French, which of the falls was best. I was having trouble understanding his responses until he switched to English which was a whole lot easier to understand. He explained that the map was made by the tourism office in Tahiti and was not accurate and there really was only one waterfall to go and see.

I ended up asking him if he was Etienne who I knew to be someone who offered dinners at his home and knew a lot about the local area. Turned out he was. I asked about eating with them that evening and he was free. When Dianne and Gerald arrived we asked if they were interested too and they were so we had a booking for five. We’d seen Sea Mist arrive in the anchorage and figured if we met them around town we’d invite them too. Etienne said this would be ok too.

So we walked off towards the one waterfall. On the way we passed the beginning of a reconstruction/repair of a traditional village just behind the main village. It was interesting albeit far from finished/complete. The location was stunning so we took a few pictures before moving on. The hike to the waterfall was not too arduous. Our efforts were rewarded with a perfect waterfall and pool set amongst the rocks and jungle. We swam in the pool for a short while – not too long as it was quite cool. We dried off on the rocks before returning the way we came.

On the way we bumped into Dominique and Milou from Catafjord. We invited them along to dinner in the evening and they were glad to join. We gave them directions to the falls and parted company. All the way back we were scanning for fruit trees away from private property. We found some lemons but not a lot else.

Back in the town there was a great big tree in what looked like common land. We were looking up at the huge but unreachable mangoes and examining the squished ones that had fallen when a local women said we could use their stick with a net on the end to help ourselves to mangoes. We managed to collect quite a few mangoes which were delicious. To get at some of the bigger ones I climbed the tree in my bare feet and had the mango net passed up.

We didn’t get to see Sea Mist as it turned out they had decided to move on. I later learned they wanted somewhere less rolly for the night and following day as it was Cheryll’s birthday the following day. Understandable. So far, our contact with Sea Mist has always been by radio – first time in The Saintes off Guadaloupe. Soon we must meet.

Back on the boat I learned our water maker part had in fact arrived in Tahiti and was already with the local freight company to arrive in Nuku Hiva today (Monday) at 11:30am. Quick work. We are not going to get there until tomorrow as we have other plans for today. Helen and I have been discussing getting a Marquesan tattoo for some time. Ordinarily I am dead against tattoos but a Marquesan tattoo performed by a native Marquesan in the Marquesas would be somewhat special. A lot of sailors do it so it’s not uncommon. It’s kind of a mark of ones crossing the Pacific. We have that lined up here on this island today. Helen is still in two minds about it but we’ll see. We don’t want to leave it to Nuku Hiva as it is the largest island, has a little more tourism and hence will be more expensive.

We were back ashore by 5pm and met up with the others. Etienne soon showed up. He only had room for 4 in his vehicle and couldn’t use the back of his truck as if spotted by the gendarmes could be subject to a fine. I opted to walk with the Catafjords for a while while the rest were dropped off. Etienne returned and picked us up. We ate out in his garden which was in an idyllic location looking out over the bay. They had around 32 cats which seemed to get on ok with the chickens also living there. The meal itself was not as good as the one we had in Fatu Hiva but it’s more about the setting and the company. Etienne was a great host. We learned he was once major of the town. He also gave us a one man rendition of the Marquesan pig dance complete with sound effects. It’s a dance about a male pig coming home and making love to his sow. You can fill the rest in with your imagination.

As it was dark we were all able to ride in his pickup down to the dock where we headed back to our boats for an early nights sleep.

Baie d’Hakahetou, Ua-Pou

En route to Ua-Pou I tried hailing Whiskers a couple of times but received no response either time. Later on, to our delight, we heard them hailing us quite legibly. We said our hellos and checked where we each were and where we were heading. Turned out they had left Nuku-Hiva and were on their way to Ua-Pou too. They’d heard of some difficulties anchoring in the main town of Hakahau and were contemplating going round the corner to Hakahetou. They chatted to someone else they knew in the area and confirmed the difficulties so we were all set to rendezvous at Hakahetou. We’d also learned that Bristol Rose was there who were good friends of Whiskers too.

We had a couple of strikes on the fishing lines on the way over. One was a large mahi mahi which leaped out of the water a couple of times before managing to shake off the hook. The other bite merely triggered the falling nut alarm but we saw no further action.

As we closed the miles to Ua-Pou we first saw Whiskers off in the distance through the binoculars, then with our naked eyes and finally they arrived just behind us – spitting distance away.

Ua-Pou is spectacular. It is a recent volcanic island with steep volcanic plugs standing out in the middle of the island. These plugs form as magma solidifies inside a volcano and then the outside of the volcano erodes away before the plug. It is therefore an intermediate phase which won’t last long before (maybe less than a million years) before the plugs and the landscape erodes down. For now get to enjoy a fantastic view right from our anchorage.

We were soon dinghying over to say hello to Whiskers and we agreed to all go ashore together. Ashore we bumped into Trish, Rob and their kids from Bristol Rose as they were returning from a little shopping. We soon agreed to meet up for food and drinks aboard Dignity that evening.

We walked around town with Dianne and Gerald and checked out both stores before returning to the boat for a couple of hours prior to the evenings festivities. In town we met a local who gave us a couple of pampelmousses (not sure on spelling but they’re like a large grapefruit).

In the evening, Bristol Rose’s brought some excellently BBQ’d Wahoo which they’d just caught and the Whisker’s brought some home made pizza. With our nibbles we had a great feast to go with the beer/wine and excellent company.

Today we’re off with Whiskers on a hike to a nearby waterfall. Bristol Rose are off today to Nuku-Hiva so we may see them again soon. We’ve had no news on our water make pump for a couple of days so we’re in limbo at the moment wondering if it’s made it to Tahiti and hence onto Nuku-Hiva. While we’ve been collecting water from ashore, we have not been putting into our water tanks as the little water there is pure from the water maker and hence has no contamination of any sort. We’ve long since turned off the fresh water pump aboard the boat to keep the last half tank of water for any system flushing we’ll need to do. We’re therefore living out of the bottles and jerry cans which is a bit of a pain. We’re all looking forward to running taps and a good shower.

Baie Haavei, Ua-Huka

After washing ourselves down and filling our water containers we headed round the corner to Baie Haavei. We were treated to the sights of more red rocks this time enriched as the sun lowered in the sky as the day wore on. John and I tried snorkeling along the coast but found the water not that clear as the swell was coming round the corner into the bay. We walked the beach before heading back to the boat.

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As I type we’re already 2 hours on our way to Ua-Pou. Whereas yesterday evening when we were teased with the sight of the volcanic spires off in the distance, today the island is shrouded in clouds. We can’t even see Nuku-Hiva 20 odd miles off to our north.

Last night we heard our friends on Whiskers on the VHF radio way off in the distance. We tried to make contact and we managed a brief hello before the static overwhelmed us. As we close the distance on Nuku-Hiva and Ua-Pou we’ll try and contact them again to find out where they are. We’ve not seen them since the San Blas on the other side of Panama. It will be nice to catch up.

Parts

For the last few days we’ve been building a list of parts we need for a few projects on the boat so that we could go out on a single mission and acquire as many as possible in a single effort. In the morning I was able to figure out how to make my TV Link feed to my chart plotter so the parts necessary to make that permanent were added to the list.

We went ashore and first visited the Abernathy marine store right by the dinghy dock and picked up some replacement dive boots as mine are falling apart and a bit tight. We then grabbed an English speaking taxi driver to go shopping. The usual deal around here is $10/hour running around town. It’s a pretty good deal as you get a translator as well as someone who knows their way around town. After four and a half hours we managed to get everything on our list bar some copper foil plus a whole bunch of things we saw and realized we needed.

A nice surprise along the way was bumping into Steve & Trish from Curious in one of the stores. They’re currently berthed in Shelter Bay in Colon and are due to transit next Sunday. It’s possible we’ll bump into them in Las Perlas. We also received a nice call from Gerald and Dianne from Whiskers who had recently bumped into friends of ours on Bristol Rose and Jackster in the San Blas. Jacksters will be transiting in February so we’ll have to wait until the mid-Pacific to meet up with them again. Bristol Roses are whizzing through on the World ARC so we have a chance to see them in Las Perlas too. If we miss them there they’ll be way ahead of us as they’re on a pace to reach Australia by August.

Back on the boat I tested the 4 gallons of distilled water we’d bought. It was no better than our water maker water so that was a waste of money. As we wanted to do a battery inspection we used the bypass I had installed a few months back to run our on board water through a second time to make nearly pure water. After one cock up and a lot of mess we managed to make just under a gallon of battery water at the expense of a whole tank of on board water. Worse still I didn’t realize we’d used the other tank with recent washing so we were down to almost nothing. We managed to get the water maker going but with difficulty as the water outside was thick with crud and it kept clogging our primary filter which we put in new just a couple of weeks ago. Yach. We did check all the batteries and all was well. All the voltages were good and none needed any water so that was that.

During our taxi outing we had spotted and Indian restaurant and had picked up a card. We decided to eat there in the evening. The food was more like the Indian food in the US – nice but too salty. And a bit too expensive. Nevertheless, we’d have regretted not going.

What else. We have heard that our sail is fixed. We’ll meet Enrique today to hand over the cash and he’ll pick it up. He’ll do our paperwork to clear us out tomorrow morning and hopefully he’ll be back to the boat in time for us to leave to Las Perlas. Otherwise we’ll be off early Thursday morning. All we have to do before then is fill the freezer with food (today) and load up with diesel, including all our jerry cans as this will probably be the cheapest diesel this side of New Zealand.

Hanging around the Western Holandes

We had another interesting day here in the Western Holandes. In the morning we extracted all the hookah gear so that Sam, Annie, John and I could spend some time underwater. First we had to get everyone weighted up correctly so they were neutrally bouyant and set up all the gear. That took quite a while. Then we were off. We first descended to the sand 40 feet beneath Dignity to make sure we were all ok. We then kicked off towards the shore. Unfortunately we set off in a bit of a wrong direction causing the hose to tangle with Dignity’s port rudder. Helen had noticed this and had been frantically trying to avoid a tangle but to no avail. When we found we could swim no further we ascended and I swam back to untangle things. We descended again and headed back to the reef by the shore.

Although the visibility was not brilliant we had a pretty good dive. We saw a variety of fish and soft corals including two lobsters sitting side by side. I did not have my speargun with me so they remained off the days menu.

Back on the boat we tidied up and had lunch. A little after I dropped Annie off on the beach so she could have a walk around the island and read on the beach. We then moved Dignity to find a spot with more breeze. I put us in a sandy patch between the islands but Helen was not comfortable there with reefs on either side of us. So we moved back towards and next to Whiskers. It was definitely better aboard with a nice breeze running through the boat and having the wind gen turning again.

Helen, John and I then took the dinghy ashore for our walk around the island. We bumped into Annie who was just finishing her walkabout. This is a beautiful island with one small Kuna village on the eastern end comprising 8 or 9 huts. Eventually we made our way back to the beach where Annie was reading and we all headed back to the boat.

We’d invited Whiskers aboard for a final dinner together so we were under orders to clear all the days play gear away. Having done that I went for a snorkel on my own in the channel between the two islands. I didn’t see a great deal but I did see a nurse shark which is always a highlight.

Dianne and Gerald popped over around 6pm. Dianne brought some tasty snacks which were followed by Helen’s chile con carne with fresh, fresh bread.

We’ve decided not to move the boat to the Lemons but to stay one more day here before leaving the San Blas. Each time we move eats up half a day so we want the make the most of our last few hours in the San Blas. We may use the hookah again today and we may send the kids up the mast on the bosuns chair for a sky view of the island. This evening we’re planning to do a night snorkel before the moon rises.

Tomorrow we’ll be off at dawn to head back to the Linton area. Beyond that we’ll have a day in Portobelo then a couple of nights by the Chagris river which is jsut a few miles from the canal.

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